Grease Trap & Line Jetting Services
Professional grease trap pumping and drain line cleaning to keep your kitchen flowing smoothly
Or try the instant quote calculatorProfessional Grease Trap Maintenance
Grease traps are essential for preventing fats, oils, and grease (FOG) from entering the municipal sewer system. However, without regular maintenance, they can become overwhelmed, leading to backups, foul odors, and potential violations of environmental regulations.
Our professional grease trap pumping service ensures your trap operates efficiently and remains compliant with local codes. We use specialized vacuum trucks and equipment to completely remove all grease, sludge, and solids from your trap.
Combined with our high-pressure line jetting service, we provide complete drain line maintenance that prevents clogs and keeps your plumbing system flowing freely. This proactive approach saves you from costly emergency repairs and business interruptions.
Service Includes
Complete grease trap pumping and cleaning
High-pressure water jetting for drain lines
Removal of built-up grease and debris
Prevention of backups and overflow
Environmentally responsible disposal
Regular maintenance scheduling available
Key Benefits
Prevent Costly Backups
Regular service prevents expensive emergency repairs and downtime.
Scheduled Service
Set up regular maintenance to never worry about grease trap issues.
How It Works
Our Service Process
Site Assessment
We evaluate your grease trap size, location, and service requirements.
Pumping & Cleaning
Complete removal of grease, sludge, and debris from the trap.
Line Jetting
High-pressure water jetting clears drain lines and prevents clogs.
Documentation
Service records and manifests for compliance and tracking.
Schedule Your Grease Trap Service
Keep your drains flowing and avoid costly emergency repairs
FAQ
Frequently Asked Questions
How often should grease traps be cleaned?
Most jurisdictions require grease trap pumping every 30-90 days, but it depends on your trap size and cooking volume. The general rule is the 25% rule — traps should be pumped when grease and solids reach 25% of the trap capacity. We set up a schedule that keeps you compliant.
What happens if you don't clean your grease trap?
Neglected grease traps cause drain backups, foul odors, health code violations, and potential fines. In severe cases, grease can flow into the municipal sewer system, resulting in significant penalties from your local water authority.
What is line jetting and do I need it?
Line jetting uses high-pressure water to blast grease and debris from your drain lines. We recommend jetting every 3-6 months for restaurants to prevent slow drains and backups. It is especially important for kitchens with long drain runs or heavy grease output.
Do you handle grease trap disposal and manifests?
Yes. We handle complete pumping, transportation, and legal disposal of grease waste. We provide manifests and disposal documentation required by local regulations for your records.
Service Options
Grease Trap Service Options
Service options are based on trap size, accessibility, and frequency. We offer one-time service and ongoing maintenance contracts. Get in touch for a free quote.
Small Trap (up to 50 gal)
Request a Quote →Indoor grease traps and small interceptors.
- Complete pump-out
- Trap cleaning
- Disposal and manifest
- Condition report
Large Trap (50-1500 gal)
Request a Quote →Outdoor grease interceptors and large systems.
- Full pump and clean
- Line jetting included
- Legal disposal
- Compliance documentation
Maintenance Contract
Request a Quote →Scheduled service at predictable monthly pricing.
- Set-and-forget scheduling
- Discounted per-service rate
- Priority emergency response
- Annual line jetting included
Certifications & Compliance
Licensed, Insured & Compliant
NFPA 96 Compliant
All hood cleaning meets or exceeds NFPA 96 fire safety standards with full documentation provided.
Licensed & Insured
Fully licensed and insured for commercial kitchen maintenance in Virginia, Maryland, and DC.
Certified Technicians
Our team is trained and certified in commercial kitchen exhaust system cleaning and maintenance.
Health Code Compliant
Services designed to help your kitchen pass local health department inspections.
Related Services
Complete Kitchen Maintenance
Where We Offer This Service
Grease Trap & Line Jetting across the DMV
From Our Blog
Insights About Grease Trap & Line Jetting
Ghost Kitchens Are Booming in the DMV — Their Maintenance Is a Nightmare Nobody Talks About
Ghost kitchens promised lower overhead and faster launches. What nobody mentioned was the ventilation, HVAC, and maintenance reality of running a high-output kitchen in a space that was never designed for one.
The Anatomy of a Restaurant Kitchen Fire: A Minute-by-Minute Breakdown Every DMV Owner Must Read
What actually happens when a grease fire ignites in an unmaintained exhaust system? A minute-by-minute breakdown, the real costs, and the prevention playbook every restaurant owner in Virginia, DC, and Maryland needs.
What Happens When Your Grease Trap Overflows: The Mess, The Fine, and The Fix
Most restaurant owners don't think about their grease trap until it's too late. Here's exactly what happens when one overflows — the mess, the fines across VA/DC/MD, and how to make sure it never happens to you.
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