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Stainless steel commercial kitchen interior cleaned and maintained by Qwick Solutions

About Qwick Services And Solutions

We keep kitchens compliant.

Hood cleaning. Fire suppression. Exhaust maintenance. We handle the work that keeps your commercial kitchen safe, up to code, and running without interruption.

Our Story

Restaurant owners told us the same thing over and over: their hood cleaning company was unreliable, hard to reach, and left them scrambling before inspections.

We started Qwick to fix that. We show up on time, do the job right, document everything, and stay out of your way. That's how we've built lasting relationships with restaurants, hotels, and commercial kitchens across the entire DMV region.

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What We Stand For

01

Zero fire code violations across every job

Every service we perform is rooted in fire prevention and code compliance. Your staff, your customers, and your property — that's what we're protecting. We don't cut corners because there are no corners to cut when it comes to safety.

02

NFPA 96 trained. Industry-grade equipment

Certified technicians, strict protocols, and the right tools on every job. We deliver the same thorough results whether it's your first service or your fiftieth.

03

Built around your schedule

Nights, weekends, holidays — we work when your kitchen doesn't so you never lose a service hour. Clear communication, no chasing, no surprises.

04

24/7 emergency pickup — always

Kitchen emergencies don't wait for business hours. When something goes wrong, we're the call that actually gets answered — and acted on.

NFPA 96
Standard

Every cleaning meets Table 11.4 frequency requirements

24/7
Availability

On-call dispatch for kitchen emergencies

Same-Day
Documentation

Certificate + photos before our crew leaves

DMV
Coverage

Northern VA · DC · Maryland

How we operate

Compliance and safety, documented

Licensed · Insured · Bonded

General liability, workers’ comp, and commercial auto on file. COI on request.

NFPA 96 Certified Work

Every cleaning meets or exceeds NFPA 96 Table 11.4 frequency and documentation requirements.

OSHA-Trained Crews

Technicians trained on OSHA confined-space, fall protection, and PPE protocols for rooftop and ductwork access.

EPA-Compliant Grease Disposal

Waste cooking oil and grease-trap solids hauled by licensed transporters with manifest documentation on file.

24/7 Emergency Response

On-call crews dispatched for fire suppression discharge, exhaust failure, and grease backups.

Free On-Site Estimates

No-obligation kitchen assessment with a written quote before any work begins.

Same-Day Documentation

Certificate of compliance plus signed service report delivered before our crew leaves.

Before & After Photos

Time-stamped photo set of the entire exhaust system with every service.

How We Work

From first call to clean kitchen

A straightforward process designed to get your kitchen serviced with zero hassle.

01

You reach out

Call us or fill out a form. We'll learn about your kitchen, your equipment, and your schedule.

02

We assess

Free on-site evaluation. We inspect your system and provide an honest, detailed quote.

03

We service

Our crew arrives on time, fully equipped, and completes the work — usually in one visit.

04

You're covered

Same-day documentation with before/after photos and compliance certificates.

What We Do

Full-service kitchen maintenance

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End-to-End Solutions

What Qwick Can Do For You

Commercial Hood Cleaning

NFPA 96 compliant hood and exhaust system cleaning to keep your kitchen safe and fire code compliant.

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Grease Trap Service

Professional grease trap pumping and maintenance to prevent backups and maintain health code compliance.

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Fire Suppression

Complete fire suppression system installation, inspection, and maintenance for your commercial kitchen.

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HVAC Services

Commercial HVAC maintenance, repair, and installation to keep your kitchen comfortable and efficient.

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PCU Service

Pollution Control Unit maintenance and filter replacement to reduce emissions and improve air quality.

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Preventive Maintenance

Customized maintenance programs to extend equipment life and prevent costly emergency repairs.

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24/7 Emergency Service

Round-the-clock emergency service for urgent repairs and compliance issues to minimize your downtime.

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Pre-Lease Compliance Assessment

12-point commercial kitchen audit before you sign — hood, fire, grease, HVAC, code, AHJ, insurance. Branded PDF deliverable.

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Exhaust System Maintenance

Fan bearings, drive belts, hinge kits, access panels, roof grease containment — the mechanical service that keeps the system running between cleanings.

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Serving the entire DMV region

Northern Virginia · Washington DC · Maryland

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Compliance & Documentation

Inspection-ready, every time

Compliance isn't optional in the commercial kitchen industry — it's the foundation of everything. We maintain meticulous records so you're never caught off guard when an inspector walks through the door.

Comprehensive service reports delivered same-day

Before and after photo documentation on every job

NFPA 96 compliance certificates for your records

Digital records accessible anytime for inspections

Maintenance schedules and reminders to keep you on track

Full compliance with local fire codes and health department standards

Get Started

Ready to work with a team that shows up?

Free on-site assessment. Transparent pricing. Same-day documentation and compliance certificates.